Puntino
260 Crandon Blvd, Key Biscayne, FL, 33149
Puntino Menu
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Address :
260 Crandon Blvd
Key Biscayne, FL, 33149 - Phone (305) 361-6252
- Website https://www.puntinokb.com/
- Click To Get Directions
Opening Hours
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Specialities
- Takes Reservations : Yes
Delivery : Yes
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Parking : Private Lot
Bike Parking : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Trendy
Noise Level : Average
Alcohol : Full Bar
Outdoor Seating : Yes
Wi-Fi : Free
Has TV : Yes
Waiter Service : Yes
Caters : Yes
Categories
Italian Cuisine
The immense popularity of Italian cuisine globally isn't unknown. You can find an Italian Pizzeria around every corner of almost every city in the United States. Not to forget that in every house, people enjoy mac and cheese as comfort food. But it would be wrong to believe that Italian food starts with pizza and ends with good pasta as this Mediterranean country has much more to offer other than these two dishes. In Italian Cuisine, there is a high use of fresh tomatoes, all kinds of herbs, great quality of cheese, all types of meat, seafood and fresh handmade pasta. Many find it hard to believe that Italians have been making noodles long back.
Italian and Greek cuisines are always mistaken to be same, but they are poles apart. The primary difference between the two cuisines is the use of cheese in most of the Italian dishes. Italians love to cultivate their own cheese and process them as per their food requirement. It is believed that some cheese is so expensive that cheese producers secure them in lockers.
If you are bored eating the same old pasta or pizza, you can try some of the authentic Italian dishes like Risotto, Polenta, Ribollita, Lasagna, Fiorentina Steak, Bottarga, Ossobuco, Carbonara, Focaccia, Arancini and Supplì. Another item which Italians love to relish every morning is a good cup of Italian Coffee. Once you taste a freshly brewed cup of Italian Coffee, you might not visit Starbucks ever again. Authentic Italian food is made with heart and soul, so go find a restaurant where you can relish Italian cuisine in your city.
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Christopher L.
There is no doubt that Puntino has come a long way from when it initially opened. The staff is very friendly, the environment is relaxed (if not fun) and there is always a push for improvement. The food has also come a long way, however my personal preference are the pastas...it is slightly hit/miss with the larger meat dishes, but you can never go wrong with the pastas! Definitely the best Italian on Key Biscayne.... We need to also get Puntino Pizza (next door) recognized here...though the eat in service is much to be desired (it is still new lets give it a chance), the pizza is Excellent! Also, for the locals the take out is easy and timely. Please give it a go! It reminds me of long weekend in Tuscany or even for those Brits on the Key....Pizza Express of London (for non-Brits...simply the best Pizza in England).
(4)Chris A.
This place never disappoints, whether you are eating in the main restaurant or in the pizzeria next door. The food is delicious, fresh, made with high quality ingredients and the service is fantastic. It's upscale yet still informal and I never tire of trying all their wonderful menu options and fantastic specials. One of the best restaurants on the island for sure.
(5)Manuela F.
Everybody suggest me to try this restaurant so I went to lunch during my day off. Pasta, Branzino, Calamari (that I order) was good. i give them 4 star and not 5 because I didn't find nothing that surprise me.
(4)Sean W.
Key Biscayne is a beautiful island but there are not alot of high end restaurants. Actually, alot of lower end restaurants charge high prices because of the limited options and competition. Puntino is the first high end restaurant i have found on the island with fantastic food, a very comfortable environment with beautiful artwork, entertaining service from authentic Italian waiters delivering fantastic authentic Italian food. i prefer to sit on the patio where they have it lit just right, not too bright but not dark. overall a great environment to have a great Italian meal for very reasonable prices.
(5)Dan P.
Yes ! This place rocks . The owner is from Napoli, Italy and the head chef is also Italian. What else can I say ... Their dishes are authentic old world recipes. I've had the spaghetti alle vongole (baby clams in white wine sauce) , grilled sea bass , carpaccio with filet mignon , pan seared veal with lemon, and their special Authentic Napolitanian Pizzas have a delicious crust, home made tomato sauce and genuine quality ingredients. What a treat for us Key Biscayne Island Lizard Loungers !
(5)Richard M.
Small potions and outrageously expensive. The food and service were ok, but I hate being ripped-off. No value for your money.
(2)Pablo C.
One of the best Italian restaurants that we have experienced. The food was amazing! It is pricey but you get what you pay for! I invited friends and we are like kings. The bill was priced for kings too but that's my fault for not paying attention. It was well worth the money and will visit them again soon! Two thumbs up!!
(5)Jorge V.
I went to this Italian restaurant and I had a nice experience, especially the pasta with meat suace was great but I think is over price . The service was good but it can improve because they took too long for drinks
(3)Moorelly R.
This is one of the finest Italian restaurants I've ever visited. The pasta is hand made and the ingredients are fresh. I asked about the cheese, and it comes straight from Naples, Italy. We really enjoying dining in this restaurant.
(5)Doris P.
Great spot on Key Biscayne. Decor is inviting, the service is attentive, the food is good. Pricey for the fish but the home made pastas are wonderful. I would recommend this restaurant.
(4)Susy B.
Very well Decor place kind of hip. Order a great Meat Carpaccio and then a Pasta Bolognese. Service was pretty good. Need to try the Pizza. Definitely will be back.
(4)Bill S.
I'm going to come back and add to this review but I wanted to establish the fact that this is one of the best restaurants I have ever been to. The Vongole was incredible. The Bronzino was huge and delicious. I came back to say that I still feel the same way. I have to get back here!
(5)Michael S.
Upscale disco dining comes to Key Biscayne. Over the top early 00's glam decor with glossy blood red walls broken by the ubiquitous random ashlar stacked stone, jetson like sparkly paintings and dripping lava lite chandeliers wrapped in holographic film. The decor is about as cliched as the food on offer and the patrons being served. There is not a sound absorbing material in sight and if the restaurant is full forget about any kind of conversation with your dining partner(s). The menu takes no chances with all of the currently required dishes for this sort of restaurant represented even if they aren't Italian. Most of what we had was acceptable if not overpriced. Be careful of what you order or your final check can shoot to the stratosphere. My wife had the pasta appetizer with black truffles and the branzino as as her main course. The extremely small half portion of the pasta was $19.00. The Branzino, a farm raised fish and not a large one at that, was $35.00. I ordered the pasta bottarga, pretty cutting edge an island where the best olive oil in the grocery is Bertoli. I almost thought I was delivered my sons order of pasta vongole since my pasta had lots of clams and no discernible bottarga. I guess they really have to neuter the strong flavors for the Key Biscayne crowd. There was actually bottarga in the pasta but only about 1/10 of the amount served at Sardinia. It was extremely difficult to find a respectable Italian red wine that wasn't yet another cliche for under $100.00. While the dinner generally wasn't bad, it was extremely overpriced for what it was and I half expected dancing to break out on the tables any moment but then I remembered that I was dining on Key Biscayne.
(3)Kelly M.
I have been here on several business lunches and have never been disappointed. The service is good but don't think that you are going to be in an out in a half hour. The panini's rival the best panin's I have had in Rome. All of the food is fresh and tasty. I have not tried the place for dinner but I could see how it would be a fun place to dine. The food is a bit pricey but you will not be disappointed.
(4)Jeff C.
Good food and service. Upscale dinning. Outside seating. Casual dress okay outside. Dog friendly outside. Pricey.
(4)Sarah K.
Great food! Excellent staff! Love Puntino!
(5)